- 304 tubular stainless steel structure
- Round/rectangular shaped boards
- Trolley or floor pallet version with legs
- Cheese holder pallets can be stacked
- Standard measurement:1200 x 800 x 2000 htot flat light 150 mm
Suitable for ageing hard, semi-hard, and soft cheese with perforated polypropylene boards.
Round hole boards for soft and semi-hard cheeses.
Rectangular hole boards for hard cheeses.
Board holes ventilate and speed up the ageing of cheese, scamorza, and caciotta.
Suitable for cheese: bra cheese, asiago, monte veronese, latteria, gorgonzola, smoked scamorza, provolone, parmesan, fossa cheese, fontina, nostrano, mezzano.
HOW TO USE
- The stainless steel pallet is loaded with perforated polypropylene boards with various types of dairy products: hard cheeses, soft cheeses, and semi-hard cheeses.
- The product is aged in the drying room, the resting cell, the curing room, inserting the trolleys in each of them.
- Round hole boards can be used for semi-hard and soft cheeses. Rectangular hole boards can be used for semi-hard or hard cheeses.
Weight | 24 kg |
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Dimensions | 12 × 48 × 62 cm |
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