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4-POINTED NYLON HOOK

NOTE: This product is not sold individually. Minimum order quantity for this item: 200 pieces. For smaller quantities or custom orders, contact us directly.

Price
Sales price without tax: 0,80 €
Description
  • Suitable for hanging bacon, flank (bacon), and smoked ham.
  • Dimensions: 200 x 5 mm
  • Operating temperature -20° + 90°
  • Capacity 14 kg

This hook is suitable for hanging fresh and smoked bacon and bacon fat.

Guaranteed safety as the tip is not sharp and lightweight, easy handling.

Non-toxic material product.

HOW TO USE

  • Hook is used on various types of cuts of meat: fresh bacon, flank (bacon), and pork leg.
  • Nylon hook can be hung on: stainless steel hook trolleys, stainless steel carousels, racks, and vehicle conveyors.
  • Double top hook for hanging various cuts in both directions on various equipment.

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